How to Make a Fajita:

First,  cut up vegetables of your choice (I used onion, and red bell pepper), shred some cheese, and cut up some meat (I used left over steak and chicken)

Secondly, saute the vegetables.

Thirdly, heat the meat.

Next, put a tortilla in the pan and sprinkle cheese on one half.

Then add the desired amount of meat.

Next, add the vegetables.

Then fold both sides together.

Cut into wedges, add some sour cream, salsa or tomatoes and enjoy!